Newsletters
Fresh Fruit and Vegetable Program
Summer 2022 Workshop information coming soon
Let's Talk Tuesday
Certificate of Completion Let's Talk Tuesday
| April 19 | DESE-FNS Webinar |
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Topics:
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Webinars/Workshops
2021 Summer Workshop Recorded Presentations
Training Certificate of Completion
- Opening Session Summer Workshop 2021
- Administrative Review - Seamless Summer Option
- Basics of Smart Snacks
- Basic Procurement
- Food Allergies 2.0 (Case Studies)
- Food Service Management Company RFP and Contract Basics
- Menu Analysis Basics - Calculating Meat/Meat Alternates and Grains
- New Food Service Directors Basics
- Overview of Procurement Reviews
- Production Records and Menu Documentation
- Professional Standards in Child Nutrition Programs
- School Meal Connections - Linking the Cafeteria to Nutrition Education
- School Food Service Revenue and Expenditure Coding
- Seamless Summer Option Program
- Understanding Area-Eligibility
- Unscrambling USDA Foods
- What to Expect During an Administrative Revie
2020 Summer Workshop Recorded Presentations
Back to School Training Live Webinar Recording
Presentation Handout
- 4 Day Meal Pattern Lunch and Breakfast
- 6 Cent Worksheets: How To Guide From Beginning To End (coming soon)
- Afterschool Snack and Common Findings on Review
- Alternative Breakfast Models (coming soon)
- Benefit Issuance & Verification Special Situations (coming soon)
- Civil Rights
- Common Corrective Actions Found During the Administrative Review
- Crediting Gains in Recipe Converter
- Essential Documents for Crediting & Food Safety (coming soon)
- Meal Pattern Lunch and Breakfast
- Offer Versus Serve: What makes a Reimbursable Meal? (coming soon)
- Professional Standards in Child Nutrition Programs (coming soon)
- Standardized Recipe Converter (coming soon)
- Verification Process
- Verification Report
- What To Expect During an Administrative Review
2019 Summer Workshop Recorded Presentations
- Benefit Issuance: Eligibility Basics and Direct Certification
- Approving Applications
- Calculating Meat/Meat Alternate and Grain Components
- Community Eligibility Provision (CEP)
- Completing the Five-Day Non-Program Food Revenue Tool
- Essential Documents for Food Safety and Crediting
- Free and Reduced Application Process
- How to Avoid Fiscal Action During the Administrative Review
- Local Meal Charge Policy: Regulations and Reality
- Medical Statements
- Nonprogram Food Revenue and Completing the Extended Nonprogram Food Revenue Tool
- Offer versus Serve
- Paid Lunch Equity Tool (PLE) Tool
- Paid Lunch Equity (PLE) Tool in Web Applications
- Pre-K Meal Pattern
- Pricing Adult Meals
- Provision 2
- Standardized Recipes and Production Records
- Tools for Calculating Meats and Grains
- Verification Reports
Additional Resources