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Smart Snacks - Nutrition Standards for All Foods Sold in School

Date: Tuesday, April 22, 2014

View the recorded webinar (approx. 32 minutes)

Review of the interim final rule, National School Lunch Program & School Breakfast Program: Nutrition Standards for All Food Sold in School as required by the Healthy Hungry-Free Kids Act of 2010.

Presented by Karen Wooton, coordinator, Food and Nutrition Services.

If you experience trouble during the webinar, first read through our help guide, and if assistance is still needed, call 573-751-3526.


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